In every city there is one great restaurant that reflects its history and character. In Minneapolis, it’s Murray’s. Since 1946, Murray’s has always presented a menu with exceptional choices in every area, but it is our focus on beef that has received the greatest accolades. Using only the finest aged beef, our famed Silver Butter Knife Steak for two (28 oz. Strip Sirloin), has become a tradition for locals and made Murray’s a destination for those traveling through the city. In addition, our in-house bakery treats guests to fresh baked bread and desserts, and our award winning wine list offers over 300 selections from the world’s finest wine regions. Your experience at Murray’s is complete as you enjoy everything in our classic, elegant décor. We take great pride in being one of the few remaining independent, family owned Minneapolis restaurants. We hope you enjoy your visit.

Dinner for Two
w/ salad, mashed potatoes, vegetable
$ 69.95

Easter Brunch Buffet

Adults $24.95

Kids 12 and under $14.95

10 am to 2 pm

Bread Basket Included

Salads

Caprese Salad

Caesar Salad

Fresh Fruit with Sabayone

Entrees

Honey Glazed Ham

Slow Roasted Prime Rib of Beef

Eggs Benedict

Bacon Wrapped Hickory Chicken Breast

Scrambled Eggs with Cheese and Toppings

Norwegian Salmon Gravlox with Bagels and Cream Cheese

Au gratin Potatoes

Fresh Steamed Vegetables

Sausage Links

Applewood Smoked Bacon  

Desserts

Chef’s Choice of assorted Desserts

Early Dinner Special

Monday thru Friday 4:30-6:00 pm

3 Courses

Choose one item from each course

$19.95

First Course

Caesar Salad or Dinner Salad
Soup du Jour
Onion Rings

Second Course
Top Sirloin Steak, 8 oz.
Chicken Piccata
Broiled Salmon

Third Course
Crème Brulee
Chocolate Cake
Spice Cake